China Street Hum Jin Pang Singapore

China Street Hum Jin Pang is a small but famous hawker stall at Maxwell Food Centre in Singapore. It’s best known for making Hum Jin Pang, a traditional fried dough snack that’s crispy on the outside and soft inside. These snacks are either filled with sweet red bean paste or served plain with a sprinkle of sugar or sesame.

This stall is a must-visit for anyone who enjoys simple, nostalgic Singaporean street food. You can even see the vendor frying the dough fresh in hot oil and letting you flip your own fritters, which adds to the fun. It’s a quick, tasty, and very affordable treat that people of all ages love. Also, you can explore Soon Seng Vegetarian.

China Street Hum Jin Pang Menu

Signature Dishes

ItemDescriptionPrice (SGD)
Sweet Red Bean FritterFilled with smooth red bean paste, coated with sesame seeds$1 for 5
Five-Spice Savory FritterFlavored with aromatic five-spice powder, lightly salted$1 for 5
Mixed Selection (Red Bean & Five-Spice)A combination of both sweet and savory fritters$1 for 5

Note: Prices and offerings are subject to change. It’s best to check at the stall for the most current menu.

China Street Hum Jin Pang Singapore Location

Address: 1 Kadayanallur St, #01-28 Maxwell Food Centre, Singapore 069184

Opening Hours: Monday To Sunday: 4:30 AM–8 PM

FREQUENTLY ASKED QUESTIONS

No, the stall is not halal-certified.

Yes, you can select either the sweet red bean or the savory five-spice fritters, or opt for a mix of both.

Traditionally, customers could fry their own fritters, adding a unique experience. However, current practices may vary, so please check with the stall staff.​

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