The Pig Organ Soup At Singapore
If you’re in Chinatown, Singapore, and craving something traditional and hearty, Pig Organ Soup at Maxwell Food Centre is a must-try! It’s a warm, flavorful bowl of goodness made with a variety of pork parts, slow-cooked in a rich broth full of herbs and spices. Locals love it, tourists seek it out—and for good reason. It’s comforting, delicious, and full of flavor that tells the story of Singapore’s hawker heritage.
Served fresh and hot, the Pig Organ Soup comes with your choice of sides like rice, youtiao (Chinese dough fritters), and even a soft-boiled egg. Whether you’re new to this dish or a longtime fan, this meal is all about nostalgia, warmth, and deep flavors. Also you can explore Tong Fong Fatt Hainanese Boneless Chicken Rice.
Pig Organ Soup Menu Singapore
| Item | Description | Price (SGD) |
|---|---|---|
| Pig Organ Soup (Regular) | Classic soup with liver, stomach, intestines & more | $5.00 |
| Pig Organ Soup with Rice | Full meal with white rice on the side | $5.50 |
| Pig Organ Soup + Youtiao | Soup paired with crispy Chinese dough fritters | $6.00 |
| Pig Organ Soup Lite | Smaller portion for light eaters | $4.00 |
| Add-on: Steamed Rice | Fluffy white rice | $0.80 |
| Add-on: Youtiao | Crispy, golden dough fritters | $1.20 |
| Add-on: Soft-Boiled Egg | Smooth and runny egg | $1.00 |
| Drinks: Iced Tea / Herbal Tea | Refreshing drinks to pair with your meal | $1.50 |
The Pig Organ Soup At Singapore Location
Address: 1 Kadayanallur St, #01-72, Singapore 069184
Opening Hours: Monday To Sunday: 5:00 AM – 8:00 PM
